Burnt Fig & Almond Baked Muesli Dipped In Honey & Rolled In Cinnamon

REALLY FANCY BAKED MUESLI

Breakfast like a king with our most decadent offering - picture oats and chunks of dried figs and almonds tumbled through Golden Syrup, honey and cinnamon.

This luxe combo has always been a crowd-pleaser.

◄INGREDIENTS & ALLERGENS

STANDOUT AUSSIE INGREDIENT: South Australian almonds

WHAT'S IN ME...Australian Wholegrain Oats, Golden Syrup, Dried Figs (6%), Almonds (6%), Coconut, Macadamia Oil, Pumpkin Kernels, Orange Juice, Natural Vanilla Flavour, Honey (1%), Cinnamon (0.1%)

◄NUTRITIONAL INFORMATION

NUTRITIONAL INFORMATION
servings per pack: 8  serving size: 50g
	per serve	per 100g
Energy	940kj	1880kj
Protein	6.1g	12.1g
Fat - total	8.7g	17.4g
- saturated	2.3g	4.6g
- trans	<0.1g	<0.1g
- polyunsaturated	3.4g	6.8g
- monounsaturated	3.1g	6.1g
Carbohydrate - total	28.6g	57.2g
- sugars	8.6g	17.3g
Dietary Fibre	3.5g	6.9g
Sodium	23mg	46mg

◄HOW TO EAT ME

MUESLI BOWL for one
3 tbsp fruit + 4 tbsp (50g) muesli + 3 tbsp yoghurt.
Layer the ingredients (starting with fruit) to create your perfect Muesli breakfast bowl. Seek out fresh seasonal fruit and quality natural yoghurt.

HOT TIP: I’m the perfect companion to sprinkle onto smoothies, cereal or ice-cream (yep, we went there)!